The New York Strip is a steakhouse classic and truly one of the most flavorful steak cuts available. Aged at least 21 days, our Strip Steaks possess an intensely deep beef flavor that is the hallmark of this famous cut. Processed from the Short Loin, this cut has a slightly firmer bite than some other steak cuts while still offering a succulent, juicy and tender palate presence. This cut absolutely loves the grill, but is also equally as majestic when seared to a perfect medium-rare in a hot cast-iron skillet.
QUANTITY: 1 ( 12 oz ) Steak