Maine Lobster Tail ( 6-7 oz / 2 ct )
Our Inland Seafood lobster tails are perfect for a fancy at-home meal or backyard barbeque. And they're so easy to prepare… grilled, boiled, broiled, baked, or poached in butter! Lobster tail meat is thick and spongy so it soaks up the flavors of the ingredients that it’s cooked with.
SHIPS: Frozen QUANTITY: 2 (6-7 oz ea) tails
Filet Mignon ( 4 oz / 2 ct )
The timeless classic of the steakhouse universe! The “Little Black Dress” as it were of the steak world… this is the quintessential Filet Mignon cut! These steaks are cut from the barrel (chateaubriand) of the Filet. Grilled, sautéed, or roasted under a blistering hot broiler, these Filets take to any cooking technique. We love the 4-ounce petite filets as they pair wonderfully with lobster tails and prawns.
SHIPS: Fresh QUANTITY: 2 ( 4 oz ea ) filets