Verlasso and Woodsmoke Provisions have now combined their expertise in salmon to provide the customer with a premier smoked dellicase. Verlasso cold smoked salmon is a healthy, gourmet delight for every occasion. The process begins by sourcing only fresh Verlasso fillets. Second, each fillet is hand-cured with simple, all-natural ingredients. Finally, the salmon is gradually smoked at an extra cold temperature to create a buttery, rich flavor. The goal is simple: Allow the undeniable quality of the Verlasso fish to do the heavy lifting while relying on just a nudge from Woodsmokes legendary craft smoked production. The result will have you craving one more bite whether enjoyed for breakfast, lunch or dinner!
QUANTITY: 4 oz